Quote (TheMagicFlightBox @ Aug 4 2012 11:33am)
Before I do a google search and find different answers, I wanted to know what you thought about cooking with olive oil? I heard at a high heat, its basically worthless (health wise)
Correct. On a high heat, olive oil loses much of its benefit and actually can be harmful. It is always best to cook olive oil BEFORE the smoke point occurs. For super high temps, try canola or sesame.