Quote (Thor123422 @ Jan 7 2021 09:24pm)
I've only had one occasion where I actually enjoyed a wisky, and it was with an $80 steak. Paired with something like that the bitter in the steak lowers the bitter in the wisky and lets you taste it, and same the other way around so you just get a better steak taste.
Maybe I'll give that a go during summer. Iv tried oysters and scotch a few times with little success and I really like oysters, but the scotch just isn't enjoyable. At the end of the day something can taste unique like a sour beer that I only want one of but ultimately it must be actually enjoyable too. I just haven't found that to date with hard liquor without mix. On the other hand I can sit and pound rye and coke all night, it's the only time I'll touch pop and if I just drank pop I'd never get by 1 can but I'll drink 3+ with the better part of a bottle of rye or rum.
I'm just going to have to accept I'll never look as cool as the people who can just enjoy something on the rocks. I'll be holding cringes for years to come as my boss offeres fine booze that's in reality only going to waste on my pleb palate.
This post was edited by SBD on Jan 7 2021 11:23pm