Quote (sirthom @ Jun 24 2022 11:34am)
i make lots of stuff.
pecan pie
cake
cookies
etc
Just have to be clever with ingredients.
And butter, lots and lots of butter.
Yea, lots of butter will make things taste good, but isn't it sort of like cheating?
The only no-carb dessert I can think of that tastes good, is crust-less cheesecake.