Cabbage. Julienne green/red pepper. Julienne red onion. Shredded carrot. Vinegar. Sugar. Spg.

I prefer creamy slaw which essentially id just add mayo

Red onions a choice.
I just don't like how strong red onions are, they linger on you forever it seems.

Not untrue. I just like pickled veggies. Theyre versatile

/e would also seeded diced jalapeno probably

This post was edited by nickmfwood on Apr 1 2026 10:39am

Chef

I toast bread and put cheese between the toast.
Is it toasted cheese?

Creamy is the way to go for sure, I'll have my wife make it sometime

You didn't toast the cheese so no.

That would be toast with cheese.

Grilled cheese*

This is America

He didnt ask you Kevin

Thank You Chef 🙏

I still answered the super simple question though, didn't I?

This is a public forum, don't forget that. Anyone can respond to anything.

General consensus is you can stfu