Honestly - you right.

We don’t get a lot of it here in Texas. Mostly Tex-Mex

Homeade tortilla slapped directly on the open fire burner flipped with hands.

Chicken Enchilada
recipe: https://www.isabeleats.com/red-chicken-enchiladas




This post was edited by UAPtictac on Oct 1 2025 04:56pm

That sounds fire

Tacos, tom yum talay and some specific italian style pastas are about the only things I can cook properly at home at a 100% success rate. I make napoletana pizza and burgers occasionally but they're much much easier to fuck up. I pretty much have given up on making burgers at home at this point since they very rarely come out good. My homemade ramen is mediocre as well.

This post was edited by rawwwrr on Oct 1 2025 05:06pm

Tacos Lengua.
Tacos Brisket.


This post was edited by MeJuan on Oct 1 2025 05:08pm

Wow, welcome back

I think I made that signature even lol

This post was edited by Diutinus on Oct 1 2025 05:10pm

Another lengua enjoyer.
Nice.