Lemme start off by saying this isn't a breathing throat closing allergy problem its in the stomache
So I used to eat shrimp,clam chowder often occasinly crab and lobster if I went out , Loved seafood overall and a lot of protein potential.
About a Year ago I was in Florida and ate shrimp scampi ( Something I would always order at seafood restaurant ) and after eating it I had Diarehea and was vomiting for a Day
Few months later I ate shrimp scampi at red Lobster ( Used to go there a lot as a kid ) and got really sick, vomiting every hour for 1 1/2-2 Days couldn't keep shit down.
But few months ago I ate some sushi that the roll was cooked in fried shrimp particles and I was fine so if I was allergic it should of still effected me
I also recently went to a fondue restaurant and ate from the same pot that shrimp and lobster was being cooked in and I was eating steak. And nothing happened
I want to try to eat seafood again but I don't want to get sick for 2 Days again . Do you think it's an allergy I developed recently or even if it is an allergy?
ty.