Quote (KramerFtw @ Nov 3 2010 09:46pm)
Hey raynor, I was wondering if I should be worrying about any other nutritional info, like sodium? should I count that? its usually in bad food
and I was wondering, if It would be possible to lower the fat % to like 65%? or maybe 60, that way i can have more calories from protein, and il be able to fit in stuff like ground beef easier, I got a bunch in my freezer, and I dont want it to go to waste, cuz, 3eggz = 210 protein, u said 3 oz of ground beef = 200 somethin too right?, and my daily intake of calories from protein has to be like 660, so that would be hard to make, Let me know what you think
Keep the protein and fat cal % the same if you want the keto to work properly.
Secondly, yes pay attention to the sodium. You need to be taking in no more than 2,000 - 2,500 mg of sodium per day, maximum.