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Jul 12 2012 08:51pm
Quote (SKCRaynor @ Jul 5 2012 05:56pm)
As long as your diet is in order....I'd recommend hypertrophy at this point to build more SIZE/VOLUME to go along with the strength gains:

http://forums.d2jsp.org/topic.php?t=21269614&f=60&p=345358141
Hypertrophy Plan 3-on-1-off (regular)


also refer here for more info on the bulking cycle:


http://forums.d2jsp.org/topic.php?t=21269614&f=60&p=396548696
Bulking Diet, workout, and supplement guide


I completed the first week of the hypertrophy work out. Quick question.. would it be bad to cut it into 6 days instead of 3:1? After the first hourish.. I feel as though I get a bit tired and cannot complete the second muscle group to the full potential as I would like. Is that normal in the beginning of this work out program?
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Jul 12 2012 09:01pm
Quote (xVanished @ Jul 12 2012 10:26pm)
Better than regular fish oil? Worth getting?


Better? Not exactly. Worth getting? Sure.

I personally prefer NOW! Super Omega 3-6-9.
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Jul 12 2012 09:01pm
Quote (Dyce22 @ Jul 12 2012 10:51pm)
I completed the first week of the hypertrophy work out. Quick question.. would it be bad to cut it into 6 days instead of 3:1? After the first hourish.. I feel as though I get a bit tired and cannot complete the second muscle group to the full potential as I would like. Is that normal in the beginning of this work out program?


That is definitely normal.

6-2 is okay, but 3-1 tends to be superior for this type of workout given the desired results.

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Jul 12 2012 10:21pm
Quote (SKCRaynor @ Jul 12 2012 05:19pm)
If you want to lose body fat, you need to take in less calories than you burn....simple as that.

If you want to lose fat first, it's fine, but because you are a beginner, I would advise strength training first.


so if i do the 4-day-3-off upper and lower split, i will eventually lose body fat?
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Jul 12 2012 10:22pm
So last weekend I went to the store and bought american sweet potatoes (tan skin + orange inside). to me, they taste worse than korean sweet potatoes (purple skin + yellow inside). Intuitively, i'm guessing that means korean sweet potatoes (called Goguma in korean) are worse for my health since they taste better.

are korean sweet potatoes better or worse than the american ones?

since you're prolly not too familiar with asian cuisine:


I'm having a hard time finding nutritional content for this. this site lists some nutrition facts http://www.livestrong.com/thedailyplate/nutrition-calories/food/generic/korean-sweet-potato-go-gu-ma/

Serving Size: 1 potato (70 grams)
Calories 63

Total Fat 0.07g
Saturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 14.1g
Dietary Fiber 0g
Sugars 0g
Protein 1.12g

i'm not sure if those numbers are accurate since they list fiber as zero which im pretty sure is wrong. maybe they're excluding the skin from their numbers or something.

i'm also googling and some people call this a yam, not a sweet potato?

This post was edited by carteblanche on Jul 12 2012 10:41pm
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Jul 13 2012 07:48am
Quote (oanfp @ Jul 13 2012 12:21am)
so if i do the 4-day-3-off upper and lower split, i will eventually lose body fat?


Assuming you have less calories taken in than you burn, yes.
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Jul 13 2012 07:53am
Quote (carteblanche @ Jul 13 2012 12:22am)
So last weekend I went to the store and bought american sweet potatoes (tan skin + orange inside). to me, they taste worse than korean sweet potatoes (purple skin + yellow inside). Intuitively, i'm guessing that means korean sweet potatoes (called Goguma in korean) are worse for my health since they taste better.

are korean sweet potatoes better or worse than the american ones?

since you're prolly not too familiar with asian cuisine:
http://www.myfabulousrecipes.com/wp-content/uploads/2011/10/166c1.jpg

I'm having a hard time finding nutritional content for this. this site lists some nutrition facts http://www.livestrong.com/thedailyplate/nutrition-calories/food/generic/korean-sweet-potato-go-gu-ma/

Serving Size: 1 potato (70 grams)
Calories 63

Total Fat 0.07g
Saturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 14.1g
Dietary Fiber 0g
Sugars 0g
Protein 1.12g

i'm not sure if those numbers are accurate since they list fiber as zero which im pretty sure is wrong. maybe they're excluding the skin from their numbers or something.

i'm also googling and some people call this a yam, not a sweet potato?




Macro wise, they are almost the same, but a bit more calorie dense than traditional sweet potatoes....

here's some more info:

http://www.livestrong.com/article/545342-what-are-the-health-benefits-of-japanese-sweet-potatoes/

and

http://tracker.dailyburn.com/nutrition/satsuma_imo_japanese_sweet_potato_calories
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Jul 13 2012 08:21am
Quote (SKCRaynor @ Jul 12 2012 10:45pm)
Not effectively. I recommend doing a CLEAN bulk with very very very rigid macros to ensure you don't over-eat, especially carbs.

Keep the caloric surplus around 300 cals per day, instead of 500, and keep the carbs low, and sugars even lower.


I see, thank you.
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Jul 13 2012 01:59pm
Need to layout of Creatine: How to load, how to maintain during a bulk, how long should I take it for, to take it with water or some type of juice matters?

Pros? Cons? Will it also make a huge difference?

This post was edited by Babolat on Jul 13 2012 01:59pm
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Jul 13 2012 05:30pm
Quote (Babolat @ Jul 13 2012 03:59pm)
Need to layout of Creatine: How to load, how to maintain during a bulk, how long should I take it for, to take it with water or some type of juice matters?

Pros? Cons? Will it also make a huge difference?


I would advise using kre-alkalyn instead of creatine.

This requires NO loading, NO sugar/carbs, and NO powder. Just pop 2 kre-alk pills pre-workout and 2 post workout and you're good to go. Make sure to drink plenty of water though (1.5 gal a day is about right for max results).


edit:

read the study here::

http://www.elitedeliverytech.com/clinical.pdf

This post was edited by SKCRaynor on Jul 13 2012 05:30pm
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