Quote (Wretch @ Mar 28 2016 02:44pm)
OP, 100% agreeing with you. there are zero cons to switching to a plant-based diet, and too many pros to list. the only thing is you'd better know how to cook.
many people though just lack the information, self-esteem, and/or compassion to even see where all of this is coming from. eating animal products is too engrained into them for them to consider a better/more responsible way of living. kind of like the grandparents who still watch VHS and don't understand the internet. it's beyond them, they're stuck. same type of mindset.
no amount of hard facts can influence indoctrinated ignorance. waste of effort man.
but a LOT of vegan/vegetarian products are fortified with b12, like soy milk. zero worries there.
i'm not a vegan, just vegetarian, still eat fish. there's one thing i do not understand about the vegan thing. do you know how much of the house/apartment you're living in and the building materials used contain animal products? how many everyday household items you buy at the store contain animal products? i understand the ethos, i do, it's just impossible to live a lifestyle completely free of all animal products. it extends much farther beyond food and i never see this mentioned. what do you think about this?
0 cons
i stopped reading when i read that....
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3466124/"Conclusions
On the whole, our results strongly corroborate the past findings in smaller samples of adolescents and young adults, which have demonstrated that in contrast to physical health, a vegetarian diet is not associated with better mental health. Whether compared with a control group of non-vegetarians matched for important socio-demographic characteristics, or with non-vegetarians in general, vegetarians show elevated prevalence rates of diverse mental disorders. Importantly, we found no evidence for a causal role of vegetarian diet in the etiology of mental disorders. Rather, our results are more consistent with the view that the experience of a mental disorder increases the probability of choosing a vegetarian diet, or that psychological factors influence both the probability of choosing a vegetarian diet and the probability of developing a mental disorder."
also from another source
http://www.ncbi.nlm.nih.gov/pubmed/19279075"However, eliminating all animal products from the diet increases the risk of certain nutritional deficiencies. Micronutrients of special concern for the vegan include vitamins B-12 and D, calcium, and long-chain n-3 (omega-3) fatty acids. Unless vegans regularly consume foods that are fortified with these nutrients, appropriate supplements should be consumed. In some cases, iron and zinc status of vegans may also be of concern because of the limited bioavailability of these minerals."
This post was edited by noob_whacker on Mar 28 2016 01:00pm