Quote (Balla @ 11 Nov 2014 19:29)
Not very knowledgeable then
2nd, define "high level" (not hating on this part, just curious)
The part about the specifics is, I hope, a general reference. Most of the trainers I know really aren't that great. Trainers recommend their national food guide info, (maybe even) learn the basic lifts, and get continuing education from horrible magazines and poorly arranged, fad-oriented conferences. I'm at a point where I've thought about creating my own licensing for Canada because the standard is incredibly low.
Just more ranting from me, but from what I see the situation isn't much better in the US, except that there are more people and therefore more pockets of resistance (i.e., people who care about quality).
As a PT I hate saying that most PTs are a waste of time and money. But I could say that if I belonged to a lot of professions. It's just that, in particular, PTs are fed bad info, and, worse, they don't even understand the bad info they're being fed ... but there's a lot of potential. Good PTs can be positive life-changers: a bit like good teachers.