Everyone has ate these. But eating enough will cause you get get burnt out on them.

I dip mine in a1 or BBQ sauce. Anyone else got any tricks to keep them tasting top shelf?

I usually dip them in spicy honey mustard.
They're also good with homemade garlic and or marinara sauce.

This post was edited by Arsenic_Touch on Apr 26 2016 02:01pm

lmao disgusting

Dip em on mango sauce, cuz serialjoe n i love em mango sauce

I like to dip them in ranch personally!

It's not like I smother them. Just a quick dip to change up the flavor.

try ketchup

buffalo

if you dont have one already, buy a decent pizza stone, this will make your baked stuff WAY better.

pizza rolls? grab the bag of shredded cheese of choice and top them a couple mins before you take them out of the oven. More cheese is win.

I hardly ever purchase these, but every blue moon I get a craving for them out of nostalgia-comfort food, now if only I could eat them without having them lava burn the roof of my mouth near everydamm time I'll be all set.

Usual when I eat pizza rolls it's because in lazy or in a hurry so I cook em in the microwave. If km using the oven I'd just pop in a Dogtown pizza.