Quote (izParagonzi @ Jan 13 2012 05:44pm)
Honestly... I don't think they taste good, I eat raw fish, but it is made differently to Sushi.
Snapper/Terakihi (pieces better ripped apart by your hands)
Tomatoes (diced)
Onions (diced)
Lemon (for coating the snapper pieces)
Garlic Salt (coat fish)
Coconut Cream or Milk
Place fish fillets on a plate, squeeze lemon juice over it and sprinkle with Garlic salt, rip
the flesh to peices and place in a good size bowl with the diced tomatoes and onions (sprinkle Garlic salt on all ingredients)
then add the coconut cream or milk just enough to half fill all ingredients and then mix together thoroughly.
Place into fridge overnight if you want (better tasting), but you can eat this pretty much after mixing it together.
Note: Taste test to your preference if you want more onions, tomatoes, fish or even Garlic salt.
O dear god rex...I can't cook anything more then ramen noodles ha I went to get sushi at a sushi bar I couldn't make what you said even with the instructions.
It isn't too bad though sushi I mean...aslong as you have soy sauce and WASABBIIIIIII sry couldn't help myself