Quote (MrMoJoRising @ Oct 27 2011 09:23pm)
Anyone have any experience using a propane grill during the dead middle of winteR?
I feel like using my grill more, but wondering if winter will stop me?
I know propane has a very low freezing point, and I think it will flow up until -43 degrees F, but just wondering if anyone has any experience. Just want to make sure I'll be Okay with sub 32 degree F (0 degree C) temps.

Coming a good 'ol canadian, its fine to grill in the winter.
I've never had a problem grilling, even during -15 to -20 degree C temperatures.
Mind you, I do have a higher end grill with good lines. But we use to grill all the time in the winter with an ancient grill.