Since I'm from Hawaii, I often have trouble finding other people to play Ladder Slasher with... Usually by the time I'm finished eating my spam, egg, and rice breakfast, all the other slashers are getting ready for bed!



I just wanted to find out if there are any other spam slashers out there. Anyone???

Also... FYI spam is not off-topic in this Hawaiian LS thread.
Post your spam here and not in my crit strike thread please!

Damn... that just looks bad... Rice / Eggs & Spam. We have spam here in NZ, not my cup of Tea.

I think we need to use the Character Build section for the Crit Strike posting.

1/1 would eat again.

If you fry the spam up correctly it's delicious! Almost as good as Portuguese sausage!

Character build section would be the appropriate place for the crit strike discussion... no one will ever read it, but it'll be in the right spot lol

The presentation is 8/10.
Too much overlap of the inner ring of the plate.
Rice ball broke.
Uneven sear on the SPAM.
Eggs look PERFECT! 20/10! This is why you got an 8/10 instead of a 5

Sadly I am not a fan of the SPAM, so I would give the plate an overall 4/10.
Maybe if it were seasoned rice instead of White Rice, a little cheese on those eggs (I know I said they were, perfect, but I still like cheese on mine.), I could maybe give it a 6.5or7/10.

I agree with BW, character build section would be appropriate for the CS topic.

Bert went ham on that spam plate!

Canned spam is gross.

It is bland and colourless, thus giving the impression that it is also tasteless.

Try this, fry the rice up with mixed vegetables (peas, carrots, corn) or use a stir fry combination and add in some fried onion... put a dob or two of garlic butter on top.
After frying up the real spam, put a slice of cheese over half of it and grill it to melt the cheese.
Finally, have the eggs sunny side up with raw yolk, salt and pepper to your taste (honestly looks better this way compared to that mashed up mess of eggs)
If you want more colour, just add a small side of fruit salad, this will also get rid of the excess salt n fatty after taste.

Just finished making bruschetta bread, spam is gross