https://www.freethink.com/science/gene-edited-animals

What’s new? Gene-editing is still a relatively new technique, and the FDA has approved just a few gene-edited animals for human consumption, including a line of heat-resistant beef cattle and pigs whose meat won’t trigger a severe allergy in people with alpha-gal syndrome.

Now, the FDA has issued an investigational approval to researchers at WSU, giving them the green light to feed people meat from a new line of pigs, which are genetically engineered to be sterile.


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I may need to stop these thoughts of "Get me to a bbq! And, quickly!"

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