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#2091
Dec 3 2024 03:42pm
tasted good


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#2092
Dec 3 2024 03:45pm
Quote (Tommyvv @ 3 Dec 2024 16:42)
tasted good
https://i.postimg.cc/LHhsW-60C/thumbnail-IMG-20241203-223723604.jpg


why did you leave 6.66% of the banana in the casing?
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#2093
Dec 3 2024 03:46pm
This post is a violation of the site rules and appropriate action was taken.

Quote (18nomaUSEast @ Dec 3 2024 10:45pm)
why did you leave 6.66% of the banana in the casing?


you want the tip of my banana
keep asking for it
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#2094
Dec 3 2024 05:24pm
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#2095
Dec 4 2024 04:43pm


sous vide @ 145 for 2 hrs, seared hard, deglazed pan with the vegetables and some stock
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#2096
Dec 4 2024 04:54pm
Quote (18nomaUSEast @ Dec 4 2024 02:43pm)
https://i.imgur.com/vIACq2z.png

sous vide @ 145 for 2 hrs, seared hard, deglazed pan with the vegetables and some stock


Oh look at that. Not only no pink bowl, but no bowl at all. Very fancy.

9/10
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#2097
Dec 4 2024 04:56pm
Quote (KevlarKondom @ 4 Dec 2024 17:54)
Oh look at that. Not only no pink bowl, but no bowl at all. Very fancy.

9/10


pink bowl is for bulking season - easy vessel to microwave rice in

plate is for cutting season - food looks more voluminous and psychologically is more filling... and I'm not microwaving any aspect of my meal
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#2098
Dec 4 2024 04:58pm
Quote (18nomaUSEast @ Dec 4 2024 02:56pm)
pink bowl is for bulking season - easy vessel to microwave rice in

plate is for cutting season - food looks more voluminous and psychologically is more filling... and I'm not microwaving any aspect of my meal


I never knew you microwaved any of it ever, tbh. I always just make (5) Minute rice on the stove and then air fry my chicken. Figured you always did stovetop.
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#2099
Dec 4 2024 04:58pm
Quote (KevlarKondom @ 4 Dec 2024 17:58)
I never knew you microwaved any of it ever, tbh. I always just make (5) Minute rice on the stove and then air fry my chicken. Figured you always did stovetop.


minimizing dishes is the name of the game generally speaking
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#2100
Dec 4 2024 05:38pm


Some Thai dude cooked this up
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