have boneless, skinless chicken thighs that need to be used up and have no clue what to make for dinner...

chope me up and make a stir-fry or make stuffing and fill em.

store em in the freezer and order a pizza for dinner

while i am a cannibal, my fiancee is not... but i was thinking about a chicken pot pie... idk

lol, was supposed to say 'chop some up'... dunno how that happened.

Winner winner

Favorite recipe
http://www.youtube.com/watch?v=adUjMNtXkSQ

If your baking it just marinate it b4 cooking
If pan frying just chop it up cook until brown add a sauce to the pan then bring it to a boil and reduce the sauce a bit and bam your chicken just absorbed all of the sauce

schnitzels are easy and quick

want something different try chinese stir fry

for quick easy Marinaes can do lemon juice, paprika, salt, pepper, garlic
use Italian dressing
soy sauce marinaes ( very easy and tastey )