I recently bought myself a bottle of Sriracha, and I'm looking for ideas of what to put it on. So far I've used it on BBQ chicken and some pasta, but that's about it.


Oh golly it's so delicious

i put it on anything thats not already spicy. and sometimes even to spicy food for the garlic taste.

but sometimes the vinegary taste of tobasco works better w/ certain foods

This post was edited by eriot on Oct 14 2011 10:01pm

great on pizza, grilled meat, rice/pasta, sauted veg... i can drink that shit, its so good lol.
what i like to make too is sriracha mayonnaise... (lots of sriracha in it) awesome for fries or burgers/sandwiches...

oh god that sounds delicious

definitely making a sandwich with that haha

i can drown some greenbeans with it so good

Sriracha and fried rice is good
or putting it in pho

I made a sandwich with a whole wheat english muffin, 2 scrambled eggs, ham, and sriracha.

it goes great on anything man..

This post was edited by 2743595 on Oct 16 2011 12:24am

put a drop on regular cheez its






this

This post was edited by AriG0Ld on Oct 20 2011 06:08pm

mmmm