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Aug 24 2011 06:42pm
wish me luck Lol i went off of the recipea a little bit imstill hopeful lol
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Aug 24 2011 07:11pm


pic is a little out of focus and i put to much pork/mushrooms in it but its still very very tasty lol
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Aug 25 2011 02:23am
looks good! what'd u put in it
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Aug 25 2011 03:07am
Quote (Toothfariy @ Aug 25 2011 03:23am)
looks good! what'd u put in it


5 ounces boneless pork loin, cut into 1/4-inch-thick strips (2/3 cup)
2 teaspoons dark soy sauce*
4 small Chinese dried black mushrooms*
12 small dried tree ear mushrooms*
1 1/2 tablespoons cornstarch
12 dried lily buds* (sometimes called golden needles)
1/2 cup canned sliced bamboo shoots*, cut lengthwise into 1/8-inch-wide strips (from an 8-oz can)
2 tablespoons red-wine vinegar
2 tablespoons rice vinegar (not seasoned)
1 tablespoon light soy sauce*
1 1/2 teaspoons sugar
1 teaspoon kosher salt
2 tablespoons peanut oil
4 cups reduced-sodium chicken broth
3 to 4 oz firm tofu (about a quarter of a block), rinsed and drained, then cut into 1/4-inch-thick strips
2 large eggs
2 teaspoons Asian sesame oil*
1 1/2 teaspoons freshly ground white pepper
2 tablespoons thinly sliced scallion greens
2 tablespoons fresh whole cilantro leaves



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Aug 25 2011 06:55am
looks yummy
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Aug 26 2011 05:36pm
I've never tastedd hot & sour soup lol,
I've always kinda wanted to try itttt.

besides hot and sour like what exactly does it taste like?
o.o
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Aug 26 2011 07:11pm
Quote (Kath @ Aug 26 2011 04:36pm)
I've never tastedd hot & sour soup lol,
I've always kinda wanted to try itttt.

besides hot and sour like what exactly does it taste like?
o.o


You should, it's awesome.
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Aug 27 2011 02:13am
may i ask where u got this recipe from?
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Aug 27 2011 02:46am
Quote (eriot @ Aug 27 2011 01:13am)
may i ask where u got this recipe from?


You can probably Google it and find all kinds of recipes
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