Can I marry you and have you cook for me every night?

I can wear a wig.

lol that was my thought aswell xD

I've actually been trying a few of these dishes over the last week or so, and I must say they're quite tasty.
No real shortcomings here, great job chase

all looks delicious man!

quick suggestion some of your pics are too close in for us to see the presentation on the plate as a whole!

Thanks for the cmoments everyone
The wife and I tag teamed dinner tonight. Roasted pork loin / roasted fingerlings / grilled corn with peppers and thyme / apple juice and rosemary reduction.

look yummy

you have a bad habit of drizzling something around the plate on almost everything. it looks sloppy imo...try it without it sometimes and you'll notice it looks alot cleaner. if you're looking for something to make the plate look better, think up some creative garnishes

fyi I've been to culinary school and worked in many very high end restaurants, and sous-chef'd twice. gave up that career path but I do miss it.

Yeah that's definitely something that I need to expand on, being my plating. Shoot me some ideas if you would like. I'm always looking to learn. Thanks for the honesty and criticism.

i agree it looks kinda sloppy, but on the other hand, its very popular right now. its like the parsley flakes of the 90's.

Entree we did tonight.
Ribeye/ roasted garlic mash / chive puree / fried thyme.