Quote (hofx2 @ Feb 4 2016 11:30pm)
Actually no. It should melt a little bit, but if it's same day fresh cheese it should mostly keep its shape. Old cheese curd will melt like mozzarella, which is nasty.
yes "completely" melted is wrong too, but in the photo, the curds aren't even partially melted at all, and in a take out container - oh mon dieu quelle abomination sacrilège!
This post was edited by card_sultan on Feb 11 2016 04:46pm