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#11
Aug 1 2013 01:31pm
Quote (BebebBurns @ Aug 1 2013 03:15pm)
How about sharing a pic : p


This.
Would like to see them :P
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#12
Aug 1 2013 01:39pm
Would love to but everytime i try to send a pic from my phone to my email it says the pic breaks message size and wont let me ill try a few more times but its mighty annoying

edit: managed to take a super small pic to get it to send have 3 of these red savanna plants




This post was edited by Jeremy on Aug 1 2013 01:47pm
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#13
Aug 1 2013 07:05pm
Quote (Jeremy @ Aug 1 2013 03:39pm)
Would love to but everytime i try to send a pic from my phone to my email it says the pic breaks message size and wont let me ill try a few more times but its mighty annoying

edit: managed to take a super small pic to get it to send have 3 of these red savanna plants


http://i42.tinypic.com/29mwx03.jpg


Looks very juicy. Haha
But nice, are they hard to take care of?
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#14
Aug 2 2013 12:08am
Quote (flussp @ Aug 1 2013 05:05pm)
Looks very juicy. Haha
But nice, are they hard to take care of?


nope bought them from a store about 6inch tall already took them out of the pot to the ground and have it on a drip system waters every day
i just check for when there ripe.

Edit that black tube to the left is the drip system


This post was edited by Jeremy on Aug 2 2013 12:11am
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#15
Aug 26 2013 01:51pm
a sweet habanero chili can be delicious if made right as well as drying some out for rubs
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#16
Aug 26 2013 04:51pm
Nice..
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#17
Aug 29 2013 07:35am
Dry out and finely grind up red pepper + habanero

Ratio of 5 red to 1 habanero for moderate spice
Do less red if you want to crank up the heat
But the red flavor is important

Use it in chili, ground burger, steak, ect ect

~ Good homemade spice and lasts a long time if you bottle it

This post was edited by TSBoyer on Aug 29 2013 07:37am
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#18
Aug 29 2013 11:09am
Quote (TSBoyer @ Aug 29 2013 05:35am)
Dry out and finely grind up red pepper + habanero

Ratio of 5 red to 1 habanero for moderate spice
Do less red if you want to crank up the heat
But the red flavor is important

Use it in chili, ground burger, steak, ect ect

~ Good homemade spice and lasts a long time if you bottle it


red pepper?? theres alot of red peppers.. even jalipinos can be red.
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#19
Aug 29 2013 12:50pm
Looking good, maybe habanero poppers? I'd wanna taste those!
Hoping my annuum apaches will survive winter.
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#20
Aug 29 2013 05:42pm
They look nice
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