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#11
Jul 7 2012 05:03am
Quote (HeyMan @ Jul 7 2012 12:59am)
Is there a reason you burned it?

If you are gonna post pics, at least post pics of something not burnt.


I'll remember in the future, sorry bud! :)
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#12
Jul 7 2012 05:24am
I think it looks yummy just like that. Some burned skin is always really tasty. Ever since you posted, I've been wanting chicken, lol.
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#13
Jul 7 2012 02:20pm


Just cut up another chicken, will keep you posted in a few hours how it turns out! :)
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#14
Jul 7 2012 03:44pm
:drool:
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#15
Jul 7 2012 04:26pm


Not as good as the first batch but still tasty!

I have all summer to perfect this :D
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#16
Jul 7 2012 04:47pm
looks great! what did you eat with it?
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#17
Jul 8 2012 06:37pm
lol just do a 24 hour marinade + bake. easiest shit out there :P if you're picky just sear the skin first and 10-15 minutes in the oven but I dunno, I actually kind of prefer a moist melting skin
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#18
Jul 8 2012 11:13pm
i love mine with a Apricot ginger sauce

or a grilled pesto chicken with grape tomatoes and caper salsa on top
yumm yumm :D
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