Once it's cooked to proper temperature there's no more cross contamination, period. And yes adamnu was right, you have absolutely no idea what you're talking about, you can cook potatoes/meat/veggies or whatever the fuck you want together as long any "dangerous" (poultry, ground meat, etc) elements are high enough in temperature.

You seem mad, bud.
Think what y'all want.
Check sig and continue trying

you've worked in numerous restaurants eh?

Wendy's doesn't count bruh

Only fast food I've worked is tacobell when I was 17

I'm not mad but your knowledge on food is pathetic so i suggest you stop trying now.
Btw i have an hygiene certificate from the agriculture department and over 9 years experience in a kitchen and i can confirm you that you clearly don't know what "cross contamination" is.

This post was edited by hofx2 on Nov 20 2011 11:31pm

Lol

If you cook them together properly, you're fine.
If you prep raw meat on a cutting board, then use the same board for cutting veggies or something without washing it, then eat the veggies raw or not properly cooked, you can get sick.

That makes sense, thanks.

agreed i got it from pizza pizza once worst week of my life i spent half of the time on the bathroom floor no point on going back in my room puke was constant