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Culinary Arts
> What Do You Marinate Your Steaks In > I Have Limited Seasonings
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KingKotex
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#11
Oct 9 2011 09:59pm
Quote (MNhockey @ Oct 4 2011 06:47pm)
I don't
Salt, pepper and maybe some herb butter on top of it... voila
short and sweet
Monks_Blood
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#12
Oct 11 2011 07:05pm
just salt over night
Meowrissa
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#13
Oct 12 2011 05:12am
The blood of my enemies.
This post was edited by Meowrissa on Oct 12 2011 05:15am
Whyt
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#14
Oct 12 2011 09:59am
salt and pepper cooked medium rare = perfect steak
add sauce later if you wish
wzvtu
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#15
Oct 14 2011 12:49am
half can of beer
tablespoon of worches
tablespoon of A1
lemonzest
some lemon juice
salt
pepper
garlic powder
kaze
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#16
Oct 14 2011 01:32am
light soysause
rub/massage a bit just before in the pan
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