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Culinary Arts
> Pizza, The Dough And The Cooking
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hofx2
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#11
Aug 4 2011 06:41am
Whyt
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#12
Aug 4 2011 07:31am
Quote (hofx2 @ 4 Aug 2011 12:41)
http://www.saltandpepper.co.uk/cms_images/product/large_PizzaPeel1.jpg
Ah thank you
i think i may have to invest in a stone and a peel.
I used to have a stone back at home but ive moved now
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