probably some chicken paprikash

Guild: donuts
im a little suspicous...

but im sauteing eggplant. never had it before, should be interesting

Just grilled some red hot dogs

i want to experiment more w/ eggplant, post what you did with it?



um.. u mean sausages? i've only seen red hot dogs in hawaii

well i read that you have to peel it so it removes its bitterness, but you cant peel the whole thing, you have to leave rows so it doesnt fall appart. It looks like huge poker chips lol

but ne way, i threw some sea salt on it and sautee'd it. the flavor was interesting, it reminded me of a very bland steak. It takes the flavor of whatever you put on it.

Next time ill probably try butter salt and maybe a little parmasan cheese. ^^