I would say KFC or popeye but...
chicken itself tends to be oily <- when u boil it a lot of oil comes out, chicken stock
remove chicken skin when u cook with it or just dont eat the chicken skin
chicken must be cooked fully, and is fairly dry without a decent amount of oil, eg. cooking chicken in water only, without oil chicken is tough and dry
keeping the flesh to the bone with slow the rate the chicken dehydrates, hence dish made with chicken wings are usually better than breast <- but people are lazy