Quote (iQ_Qi @ Sat, 5 Sep 2009, 14:48)
Yup. I worked the breakfast shift on weekends at my college. Ain't nobody there to tell me what to do, so I just experimented with all the kitchen's food.
Was in charge of mainly omelets, eggs benedict, scrambled eggs, sunny side up, over easy/medium/hard, poached, and huevos rancheros.
i fucking love poached eggs
how do u do it
vinegar in the water?
and then make a whirlpool thing?