Quote (nerobellum @ Jun 18 2010 04:17pm)
last night i got home drunk and i made a grilled cheese.
normally i slightly burn one side. not last night.
this is quite odd because i usually do the same thing
heres the reason
the pan isnt completly hot when u first start
so when u turn it its hotter than when u put the first side
and u gotta cook it less on second side
if that makes sense