Quote (PlasmaSnake101 @ Sep 16 2014 07:18pm)
No lie. A practical cooking/nutrition class which is light on the science would have been nice. The only thing I got to take was one in college where I tuned everything out because I was learning about the molecular structure of these items and gaining little practical knowledge. And I'd definitely support this since it seems like so much time is wasted in the senior year of high school on shit like debate, psychology, and random periods off.
Also, retard isn't offensive. The sensitivity train has arrived and we need to turn that fucker around.
Problem is that such a class costs money. Schools might not be for-profit, but that doesn't mean there's money for useful classes.
30 kids, veggies, meats, a practical cooking class where everyone learns how to cook (learning from someone who does know, aka a chef not a teacher) will be way more expensive than just doing a debate class.
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