Perfectly cooked steak would be Medium Rare with the edges seared for a slight darkening crisp and a cool pink center that's extremely juicy with bodacious flavors. Could also be topped with Mushrooms, Chives/Onions, and even gravy. Steak sauce is nice here and there, but certainly not needed with a great steak.

The way you worded it makes me wanna give you a hug

Haha i'm merely a fat guy who likes to eat, and I used to write descriptively for the liquor store I worked for.

You have a true gift with descriptive words forreal

Maybe I can keep this in mind and try to find employment in this line of work. I would enjoy taking a fat bong rip and writing up a mouthwatering decadent description for every fan of taste to savor upon.

I got high just from reading that


Do one with a description of the taste of an Orange

There's nothing quite like delving mouth first into a juicy and naturally sweet orange straight from nature. A perfectly pearled drop of god-like nectar rolls down your cheek; however as to not waste even that drop, it gets caught and enjoyed as well. This is all before even savoring the slice of plump orange, this is what we've come for. This little plump pocket of ecstasy is everything we could ever want in this moment. Oh so juicy, skin like velvet, taste like a dream. We love you orange.

you forgot to add the part when the orange hits the taste buds like freaking a thousand cans of sprite and citrus at once.

Ah yes, how could I forget such an important adjective.