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Aug 28 2017 06:19pm
Quote (Mil @ Aug 28 2017 08:18pm)
put a nice sear on it in the pan (pre-salted 2 hours before cooking as is appropriate) then finished up in the oven

is p gg not gonna lie


very nice. gotta say i am starting to be partial to searing before hand rather than after.
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Aug 28 2017 06:23pm
Quote (BlitzcrankObama @ Aug 28 2017 08:19pm)
very nice. gotta say i am starting to be partial to searing before hand rather than after.


I'm tempted to add rosemary to the pan when searing, but I can never bring myself to actually do it. It feels impure.
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