I got a nice cut of lamb for cheap today, I asked my mum for some classic Icelandic recipes (we eat a lot of lamb over there) but I'm looking for some more inspiration from around the world

I like making kefta kabob when I have lamb, though that's more a ground lamb recipe.


+4 cloves garlic, minced
+1 teaspoon kosher salt
+1 pound ground lamb
+3 tablespoons grated onion
+3 tablespoons chopped fresh parsley
+1 tablespoon ground coriander
+1 teaspoon ground cumin
+1/2 tablespoon ground cinnamon
+1/2 teaspoon ground allspice
+1/4 teaspoon cayenne pepper
+1/4 teaspoon ground ginger
+1/4 teaspoon ground black pepper

Toss dem bitches on a skewer and grill up.

This is my all-purpose seasoning paste, works well with all meat:
- salt (pinch)
- pepper (pinch)
- garlic powder (large)
- onion powder (moderate)
- dried parsley (pinch)
- smoked paprika (pinch)
- chicken powder (can buy this MSG from Chinese stores)

You add olive oil to make a paste then rub it on your meat then grill.
Voila.

Never seen a "chicken powder" but there must be something like that in any of the arab / halal shops around here there are some perks living in Sweden 2016




This sounds delicious, might try getting my hands on some minced lamb and try this

It's chicken stock powder (MSG).
Knorr brand is the most well known.

Kashmiri lamb.

Spicy stuff, they eat it out there to stay warm, give it a try.